Showcooking Degusta

24 September - 27 September

Cooking shows by leading professionals and famous chefs, where attendees experience first-hand the elaboration of the presented dishes and savor the exquisite culinary tastings, incredible gastronomic creations featuring premium quality food.

Cooking easy and balanced tupperware-meals for everyone

25 September - 25 September Showcooking Degusta, from 12:30 to 13:30

Price with tasting: 20 eur

Ada Parellada - Restaurante Semproniana

How to be the envy of your Tupperware-mates and not die trying

Rice from the inland

25 September - 25 September Showcooking Degusta, from 14:00 to 15:00

Price with tasting: 25 eur

Nandu Jubany

Restaurant Can Jubany, 1 Michelin star

Okonomiyaki masterclass

25 September - 25 September Showcooking Degusta, from 17:00 to 18:00

Price with tasting: 15 eur

The Japanese Gastronomic Association Kitsune

Masterclass for the initiation in the preparation of the famous japonese pizza (okonomiyaki), an appetizer which will surprise your guests and easily introduce them to the japonese cuisine.

Artisan catalan cheese with Xarel·los from Penedès

25 September - 25 September Showcooking Degusta, from 20:00 to 21:00

Price with tasting: 15 eur

David Escofet - Sommelier Sant Pau Restaurant (3 Michelin stars)

We'll discover the grand quality of catalan cheese and the versatility of the Xarel·lo variety, native from Penedès, with the sommelier David Escofet